Colocasia antiquorum is found to possess hepatoprotective activity against liver injury in rats that were experimentally induced [2]. A steamed pudding is made from grated taro and coconut. Fibre obtained from the leaf stalk has been used for plaiting. Colocasia esculenta. The flower is a spathe, yellow in colour, and fused along the stalk. Year 1998 ISBN 92-9061-118-9 Description Excellent guide to 102 medicinal herbs of the Pacific Islands, with photographs of each plant and details of their constituents, biological activities and traditional uses. The standard emerald green C. esculenta, with a matte finish, used to be about the only type of elephant ear available to Midwestern gardeners, but over the past couple of decades breeding programs have produced a lot of new ornamental varieties.They vary in size from 8 inches to over 9 feet, but most are in the 3 to 5 foot range. 1990:1356–1357). Red List Category & Criteria: Least Concern ver 3.1 Year Assessed: 2010 Assessor/s: Nguyen, T.H.T. Anonymous. 2016; Journal of Functional Foods. Colocasia esculenta is a tropical plant grown primarily for its edible corms, the root and vegetables. Berries obconic or oblong, many seeded. We hypothesize that poi has potential use as a probiotic-defined by FAO/WHO as, "live microorganisms which when administered in adequate amounts confer a health benefit to the host." In: Chaudhury RR, Rafei UM, editors. PopUp = window.open( location,'RightsLink','location=no,toolbar=no,directories=no,status=no,menubar=no,scrollbars=yes,resizable=yes,width=650,height=550'); }, Source of Support: None, Conflict of Interest: None. SummaryTaro (Colocasia esculenta (L) Schott is one among the staple crops at the Federated States of Micronesia (FSM). OKONKWO, in Genetic Improvement of Vegetable Crops, 1993. 2 LIVE Colocasia Esculenta Root Bulbs For Planting, Elephant Ear, Taro, Gabi, Kalo, Eddo, Bulbs, Edible. Generally an essential oil of the plant is used for external applications. Taro, Colocasia esculenta (L.) Schott, Araceae, is one of the edible aroids distributed throughout the world, particularly in the tropics. Indian Medicinal Plants. The juice of the corm is used in cases of alopecia. Nakayama TO, Harvey TJ, Tsung Hui CK. New York: CRC Press; 1999. p. 143. The Antioxidants of Higher Plants. The rhizomes are used medicinally for treating swellings, abscesses, snake and insect bites, and swollen lymph nodes in the neck. Trop Anim Health Prod 34(3):241–247 PubMed Google Scholar Alam F, Hasnain A (2009) Studies on swelling and solubility of modified starch from taro ( Colocasia esculenta ): effect of pH and temperature. 10 Colocasia esculenta Linn. (Araceae) Kola kochu - A Uses: Curry made from corms and runners are used as remedy for piles and tonsillitis by Koch-Rajbongshi, Bodo, Rabha and Rangia tribes. The scientific name of the taro is Colocasia esculenta Linn. Last update on 2019-06-13: Now containing 11906 plants. The Herbs of Ayurveda. Kalariya MV, Rakesh PP, Parmar SK, Sheth NR. Seeds oblong, sulcate. Extracts from this plant have been found to possess various pharmacological activities. The juice of CE corm is widely used for treatment of body ache and baldness. Taro roots (scientific name: Colocasia esculenta) are mainly cultivated in Asia but now it is serving worldwide. Use The rhizomes, petioles, and inflorescences are used as a vegetable. Scientific name: Colocasia esculenta (L.) schott. Colocasia antiquorum esculenta (L.) Schott. Commelina benghalensis L. (Commelinaceae); Kona Simalu- A Uses: Stem and leaves are used externally to stop bleeding by Koch-Rajbongshi, Bodo, Rabha and 2019; : e12878. 2020; Journal of Food Biochemistry. The corm juice is used for treatment of body ache and baldness. It is also known as Elephant’s ear, and Taro potato. Used as an arrow poison in Gabon with Strophanthus gratus, and by the Dajak in South eastern Borneo mixed with Antiaris toxicara. Brit J Nutr 2006;96:1021-9. Leaf decoction promotes menstruation and when combined with other plants, relieves stomach pain and treats cysts. Application of anion-exchange high-performance liquid chromatography in determining oxalates in taro (, Grindley BA, Omoruyi F, Asemota HN, Morrisona A. Carbohydrate digestion and intestinal ATPases in streptozotocin-induced diabetic rats fed extract of yam (, Yang AH, Yeh KW. Originating in Asia, this root crop is now found primarily in tropical and subtropical regions and was a major dietary staple in the Pacific islands. Anthocyanin composition of taro. Colocasia esculenta (CE) Linn. Huang AS, Tanudjaja LS. Colocasia antiquorum var. An extensive study has been made to identify, document, and investigate the ethnomedicinal plants used by Rakhine ethnic minorities in Patuakhali and Barguna District of southern Bangladesh for the term of April 2018 to June 2019. Leaves, Stem, All parts. If you would like to support this site, please consider, Taro stems for sale in Asian market in California, http://ecocrop.fao.org/ecocrop/srv/en/home, Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License. INDIAN: Alu, Dasheen. Khare CP. Taro is a large perennial herbaceous plant growing up to 5-6 feet. Tuber and root crops are matured as fundamental food crops universally especially in tropical and subtropical regions. Distribution Colocasia esculent Linn. Ate root, thick stems and leaves. Widely cultivated in the tropics, its original range is … Colocasia is a genus of flowering plants in the family Araceae, native to southeastern Asia and the Indian subcontinent.Some species are widely cultivated and naturalized in other tropical and subtropical regions. 2016; European Journal of Integrative Medicine. Parts Used. Sometimes the plant is called Elephant’s Ear plant as the cordate leaves growing up to 50 cm. Decoction of the peel is given as a folk medicine to cure diarrhea. New Delhi: NISCSIR; 2005;1:225. Appendix erect, elongate-conical or fusiform, subulate or abbreviate. Male flowers 3-6 androus. Female inflorescence as long as the sterile male inflorescence. Albumen copious; embryo axile. GERMAN: Kolokasie, Yamswurzel.. HAWAIIAN: Kalo. Sakano Y, Mutsuga M, Tanaka R, Suganuma H, Inakuma T, Toyoda M. Boban PT, Nambisan B. Sudhakaran PR. Agwunobi LN, Angwukam PO, Cora OO, Isika MA (2002) Studies on the use of Colocasia esculenta (taro cocoyam) in the diets of weaned pigs. Nonnative to Florida FISC Category 1 Invasive. Wild taro, dasheen. Iwashina T, Konishi T, Takayama A, Fukada M, Ootani S. Isolation and identification of the flavonoids in the leaves of taro. 2014; 2014: 1, International Journal of Molecular Medicine. Comments have to be approved before they are shown here. List of various diseases cured by Taro. Colocasia esculenta (L.) Schott. Common Name: Taro Family: Araceae Juss. They are heart-shaped to arrow-shaped with prominent veins. The color of the taro root can be different in different places, it could be white, brown, pink or purple in color. General Information. The anti-inflammatory activity of the leaves of, Kalariya M, Parmar S, Sheth N. Neuropharmacological activity of hydroalcoholic extract of leaves of. Species Overview. Uses. Readers should always consult his/her physician before using or consuming a plant for medicinal purposes. Leaves are simple, with a stout petiole, lamina peltate, ovate-cordate or sagittate-cordate. The medicinal uses of poi. Botanical References. Colocasia esculenta is a tropical plant grown primarily for its edible corms, the root and vegetables. Colocasia himalensis Royle. esculenta Schott; Caladium esculentum Hort.] World Economic Plants, A standard reference. The aqueous extract causes paralysis in frogs. Internally, it acts as a laxative, demulcent, anodyne, galactagogue and is used in cases of piles and congestion of the portal system, as well as an antidote to the stings of wasps and other insects. Journal of Food Measurement and Characterization. It can also be grown for its immense, spectacular foliage, adding a little bit of the tropics to your conservatory or garden. Genus: Colocasia Schott Colocasia esculenta (L.) Schott; This species is accepted, and its native range is India to S. China and Sumatera. New Delhi: WHO- Regional Office for South East Asia; 2002: p. 283-6. Many references in database. J Food Sci 2006;42:19-21. Colocasia esculenta. Although cultivated as an annual, taro is a perennial herb with a thick, tuberous underground stem whose leaves are simple, broad, and long-petioled. Colocasia esculenta is a tuberous bulb plant growing up to the height of 3 – 5 ft tall.The leaves are large, heart shape resembles elephant ears, triangular ovate, upper surface is dark green and light green beneath. Why George Should Eat Broccoli. Taro (Colocasia esculenta (L.), Schott), from the Araceae family, is one of the oldest crops with important edible, medicinal, nutritional and economic value.Taro is a highly polymorphic species including diverse genotypes adapted to a broad range of environments, but the taro genome has rarely been investigated. 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